Agribusiness

agroalimentaire - lupin flour

Lupin is an essential ally: Lup'Ingredients helps you to improve the organoleptic qualities of your products and provide you a technological advantage. A lupin solution for every application.

Our ingredients for food applications enhance colour, taste and texture. They can also have technological properties for the manufacturing of your products.

Here are a few examples of the benefit of our ingredients :

  • Partial eggs substitution (up top 40% depending on application)
  • Partial substitution of emulsifiers
  • Total or partial substitution of E-colours
  • Partial substitution of almonds and/or hazelnuts powder
  • Partial substitution of fat
  • Better hydratation during processing
  • Improvement of fermentation
  • Reduction of dry biscuit's cracking
  • Preserved quality of your products during their shelflife
  • Crispy texture of biscuits
  • Better processing of doughs

From a nutritional point of view, ingredients from lupin allow to enrich in protein (with an amino acids profile complementary to that of cereals), to enrich in insoluble fibers and to reduce the glycemic index of your products.

Here are a few examples of applications, do not hesitate to contact us if you have any question, or to know which benefits lupin will bring to them!

PEPILUP 1300

lupin grits

lupin grits from dehulled, toasted crushed and graded lupin seeds. The grits measure between 1,5 and 3mm.

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lupin grits

PEPILUP 1300

Description

lupin grits from dehulled, toasted crushed and graded lupin seeds. The grits measure between 1,5 and 3mm.

Application

Use of yellow highlights is special breads. The grits enable to enrich these products in protein and fibres. They can also be used in cooked (or not) mixes of cereals (image, taste and nutritional benefit).

Labeling

Lupin grits

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PEPILUP 1300 BIO

organic lupin grits

Organic lupin grits from dehulled, toasted crushed and graded lupin seeds. The grits measure between 1,5 and 3mm.

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organic lupin grits

PEPILUP 1300 BIO

Description

Organic lupin grits from dehulled, toasted crushed and graded lupin seeds. The grits measure between 1,5 and 3mm.

Application

Use of yellow highlights in special breads. The grits enable to enrich these products in protein and fibres. They can also be used in cooked (or not) mixes of cereals (image, taste and nutritional benefit).

Labeling

organic lupin grits

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FARILUP 200

micronised lupin flour

Micronised lupin flour. 90% of the particles are smaller than 250µm

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micronised lupin flour

FARILUP 200

Description

Micronised lupin flour. 90% of the particles are smaller than 250µm

Application

Thanks to its finesse and taste neutral, the Farilup 200 is particularly suitable for use in spreads, wafers, in vegetable purees or fruit purees.

Labeling

Lupin flour

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FARILUP 350T

toasted lupin flour

Toasted lupin flour. 95% of the particles are smaller than 350µm.

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toasted lupin flour

FARILUP 350T

Description

Toasted lupin flour. 95% of the particles are smaller than 350µm.

Application

With its intermediate size and taste hazelnuts, the Farilup 350T is present in many applications: cakes, pancakes, pie crusts, cakes or gluten free diet.

Labeling

Lupin flour

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FARILUP 350T BIO

organic toasted lupin flour

Organic toasted lupin flour. 95% of the particles are smaller than 350µm.

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organic toasted lupin flour

FARILUP 350T BIO

Description

Organic toasted lupin flour. 95% of the particles are smaller than 350µm.

Application

The Farilup 350 T bio is used in many fields of application: cookies, cakes, bread mixes, breads, speculoos, food supplements ...

Labeling

organic lupin flour

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FARILUP 350TE BIO

organic whole grain lupin flour

Organic toasted lupin flour. 95% of the particles are smaller than 500µm.

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organic whole grain lupin flour

FARILUP 350TE BIO

Description

Organic toasted lupin flour. 95% of the particles are smaller than 500µm.

Application

The Farilup 350 T bio is used in many fields of application: cookies, cakes, bread mixes, breads ... It is both rich in proteins and fibres.

Labeling

organic Lupin flour

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FARILUP 500

lupin flour

Lupin flour. 95% of the particles are smaller than 500µm.

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lupin flour

FARILUP 500

Description

Lupin flour. 95% of the particles are smaller than 500µm.

Application

La Farilup 500 is a standard lupin flour. It is used in brownies, tarts, breads, pasta gluten free ...

Labeling

Lupin flour

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FARILUP 400TE

Wholegrain toasted lupin flour

Wholegrain toasted lupin flour. 95% of the particles are smaller than 500µm.

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Wholegrain toasted lupin flour

FARILUP 400TE

Description

Wholegrain toasted lupin flour. 95% of the particles are smaller than 500µm.

Application

Thanks to its high fiber, the Farilup 400TE is favored in applications such as waffles, specialty breads, the battermixes, meat substitutes.

Labeling

Lupin flour

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P450

lupin protein powder

lupin protein powder produced by means of patented manfacturing process.

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lupin protein powder

P450

Description

lupin protein powder produced by means of patented manfacturing process.

Application

The ingredient is tailored to develop gluten free and nutrition products.

Labeling

lupin powder or lupin protein

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P50

Copie de poudre de protéine de lupin

lupin protein powder produced by means of patented manfacturing process.

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Copie de poudre de protéine de lupin

P50

Description

lupin protein powder produced by means of patented manfacturing process.

Application

The ingredient is tailored to develop gluten free and nutrition products.

Labeling

lupin powder or lupin protein

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FLOCOLUP

lupin flakes

lupin grits from dehulled, toasted crushed and graded lupin seeds. The grits measure between 1,5 and 3mm.

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lupin flakes

FLOCOLUP

Description

lupin grits from dehulled, toasted crushed and graded lupin seeds. The grits measure between 1,5 and 3mm.

Application

Use of yellow highlights in special breads. The grits enable to enrich these products in protein and fibres. They can also be used in cooked (or not) mixes of cereals (image, taste and nutritional benefits).

Labeling

Lupin flakes

For more information
CONTACT US