The flours FARILUP

farine_lupin - farine de lupin

Our range is composed of 7 mills - standard sized or micronized flour, toasted or not, complete or not. According to your application or your process, the functionality or the taste looked for; we shall advise you on one or the other of these flours.

Applications : the use of these lupin flours is very wide. From bread/cake/pastry making to the manufacturing of meat products; passing by biscuit making, these flours allow to take out parts of the egg, of the emulsifiers or of the fat. They also allow bringing out color, texture and taste, to increase the water retention capacity of the preparations etc...

Labeling : Lupin flour

 

Available in organic FR-BIO-01

FARILUP 200

micronised lupin flour

Micronised lupin flour. 90% of the particles are smaller than 250µm

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micronised lupin flour

FARILUP 200

Description

Micronised lupin flour. 90% of the particles are smaller than 250µm

Application

Thanks to its finesse and taste neutral, the Farilup 200 is particularly suitable for use in spreads, wafers, in vegetable purees or fruit purees.

Labeling

Lupin flour

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FARILUP 350T

toasted lupin flour

Toasted lupin flour. 95% of the particles are smaller than 350µm.

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toasted lupin flour

FARILUP 350T

Description

Toasted lupin flour. 95% of the particles are smaller than 350µm.

Application

With its intermediate size and taste hazelnuts, the Farilup 350T is present in many applications: cakes, pancakes, pie crusts, cakes or gluten free diet.

Labeling

Lupin flour

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FARILUP 350T BIO

organic toasted lupin flour

Organic toasted lupin flour. 95% of the particles are smaller than 350µm.

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organic toasted lupin flour

FARILUP 350T BIO

Description

Organic toasted lupin flour. 95% of the particles are smaller than 350µm.

Application

The Farilup 350 T bio is used in many fields of application: cookies, cakes, bread mixes, breads, speculoos, food supplements ...

Labeling

organic lupin flour

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FARILUP 350TE BIO

organic whole grain lupin flour

Organic toasted lupin flour. 95% of the particles are smaller than 500µm.

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organic whole grain lupin flour

FARILUP 350TE BIO

Description

Organic toasted lupin flour. 95% of the particles are smaller than 500µm.

Application

The Farilup 350 T bio is used in many fields of application: cookies, cakes, bread mixes, breads ... It is both rich in proteins and fibres.

Labeling

organic Lupin flour

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FARILUP 500

lupin flour

Lupin flour. 95% of the particles are smaller than 500µm.

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lupin flour

FARILUP 500

Description

Lupin flour. 95% of the particles are smaller than 500µm.

Application

La Farilup 500 is a standard lupin flour. It is used in brownies, tarts, breads, pasta gluten free ...

Labeling

Lupin flour

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FARILUP 400TE

Wholegrain toasted lupin flour

Wholegrain toasted lupin flour. 95% of the particles are smaller than 500µm.

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Wholegrain toasted lupin flour

FARILUP 400TE

Description

Wholegrain toasted lupin flour. 95% of the particles are smaller than 500µm.

Application

Thanks to its high fiber, the Farilup 400TE is favored in applications such as waffles, specialty breads, the battermixes, meat substitutes.

Labeling

Lupin flour

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